ST. GEORGE — Egg Roll To Go brings Northern Thailand street food to Streetfest.
My mom’s recipe is from her small village of Udon Thani. She has been cooking for over 50 years.
Everything I know, I know from her. She taught me how to roll egg rolls when I was a little girl; I have been practicing ever since.
These egg rolls are crunchy, yummy! What’s the secret ingredient? Roll the egg rolls with positive energy, love, laughter, and bonding.
We are here to share our Asian comfort food with you. We hope they bring you joy from the first bite to the last!